Fall Sangria
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Thursday, December 3, 2015

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Fall Sangria

Kelly Mike - Thursday, December 03, 2015

Ingredients

  • 3 apples
  • 3 pears
  • 3 clementines
  • 2-3 cinnamon sticks
  • 2 tbsp honey or agave syrup
  • 6 oz triple sec or cointreau
  • 2 bottles of red wine
Optional

Fresh cherries

Instructions

  1. Core and cube all fruit and put into a pitcher or carafe
  2. Add 2-3 cinnamon sticks & 2 honey, stir
  3. Add liquor and wine, stir and let sit.

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