Easy Strawberry Pie

Ingredients

• 1 refrigerated pie crust
• 2 cup sliced strawberries
• 2 1/2 tbsp cornstarch
• 1 1/4 cup sugar
• 1 1/2 cup water
• 1 box strawberry gelatin

Instructions

1. Preheat oven to 350.
2. Place pie crust in pie pan and crimp edge.
3. Use a fork to poke holes in bottom.
4. Bake for 15-18 minutes or until edges are browned.
5. Allow to cool.
6. Layer bottom with the sliced strawberries
7. Stir together water sugar and cornstarch and bring to a boil.
8. Simmer, stirring constantly, until thickened.
9. Remove from heat, add Jell-O and stir until dissolved.
10. Pour mixture over strawberries.
11. Refrigerate until set.
12. You cab decorate with whipped cream before serving.