Grilled Chicken Margherita Pizza
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Sunday, August 16, 2015

Grilled Chicken Margherita Pizza

Ingredients

Grilled Chicken
  • 1 large boneless chicken breast
  • salt & pepper
Roasted Cherry Tomatoes
  • 1 pint of cherry tomatoes
  • 1 teaspoon of olive oil
  • salt & pepper
Remaining Ingredients
  • 2 whole wheat naan flatbreads
  • 2 tablespoons of olive oil
  • 1 garlic clove, minced
  • 1 cup of mozzarella cheese
  • ½ cup of fresh basil, chopped

Instructions

  1. Preheat oven to 400.
  2. Place 1 pint of cherry tomatoes on a baking sheet, season with 1 teaspoon of olive, salt, and pepper.
  3. Roast for 20 minutes.
  4. In the meantime, season 1 large boneless chicken breast with salt & pepper.
  5. Place on a medium high grill and grill each side for 5-7 minutes.
  6. Remove from grill and let rest, slice into thin pieces once chicken has cooled enough to touch.
  7. Preheat oven to 350.
  8. Place 2 whole wheat naan flatbreads on a baking sheet.
  9. Evenly spread the following between the two naan flatbreads, 2 tablespoons of olive oil, 1 minced garlic clove, 1 cup of mozzarella cheese, sliced chicken breast, and roasted cherry tomatoes.
  10. Bake pizzas for 8-10 minutes, until cheese is melted.
  11. Remove from oven and sprinkle ½ cup of fresh chopped basil between the two pizzas.

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