BOURBON CIDER SOURS

INGREDIENTS

• 3 ounces of bourbon
• 1 cup apple cider
• ½ cup orange juice
• ¼ cup sugar
• Crushed or cubed ice
• 1 gala or honeycrisp apple, sliced for garnish

INSTRUCTIONS

1. Mix the bourbon, apple cider, orangw juice, and sugar together.
2. Place the ice in the serving cups and pour the liquid over the ice.
3. Garnish with apple slices and say a big "cheers!" before drinking.