Ingredients
- 8-ounce cream cheese, soft
- 2 cups cheddar cheese, shredded
- 8-ounce Greek yogurt
- ¼ cup mayonnaise
- 6 slices bacon, cooked crisp and chopped
- 1 tablespoon Worcestershire sauce
- ¼ teaspoon red pepper
- ¼ teaspoon onion powder
Instructions
- Combine all ingredients except ¼ cup cheddar cheese and ¼ cup bacon.
- Spread mixture in a 2 cup oven safe container.
- Top with remaining cheese and bacon.
- Bake at 350 degrees 18 to 20 minutes or until hot and bubbly
- Seve with chips, crackers or vegetables.
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